Welcome to Pikata, a delightful culinary gem nestled in the heart of Abando, Bilbao. Located at Henao Kalea, 12, this charming establishment captures the spirit of Basque cuisine, offering a vibrant selection of pintxos that celebrate the region’s rich gastronomic heritage. Whether you are a local or just passing through, Pikata beckons with its inviting ambiance and mouthwatering dishes.

Pikata stands out for its excellent value, as echoed by numerous satisfied patrons. Claire Chen's experience emphasizes the restaurant's ease of access for an afternoon snack, where she savored five delectable pintxos accompanied by a glass of wine and a beer—all for just 18€. It's a testament to the culinary prowess and affordability that Pikata offers, making it an ideal spot for both casual diners and those looking to indulge.

In the words of customer Cris M, the experience starts with a charming service style that encourages guests to engage with the counter approach. The famed cod nuggets received rave reviews, showcasing the restaurant's commitment to freshness and quality. With a cozy atmosphere and engaging local exchanges, Pikata isn’t just about food; it’s a cultural experience.

Paloma Boutinot shares her delight over the Iberic burger, noting how well it paired with crispy potatoes. The diverse pintxos available are not only visually appealing but also bursting with flavor, as Amanda Scott notes, proving irresistible for both quick snacks and leisurely meals.

For those seeking something unique, Wendy Duchain highlights the standout tacos, claiming they are “out of this world!” While they may carry a slightly higher price point, the flavor and quality speak for themselves. Nick Harris appreciates the typical Basque offerings, emphasizing the freshness that sets Pikata apart from other dining options in the area.

With its inviting atmosphere and live music, Natalia Dorofeeva's experience sums up the essence of Pikata perfectly: cozy, affordable, and incredibly tasty. A meal for two, complete with wine and tapas, can be enjoyed for around 10 euros—a remarkable feat in today’s dining scene.

In conclusion, Pikata is more than just a restaurant; it is a celebration of Basque culture and gastronomic delight. With an array of pintxos and a commitment to quality, it stands as a must-visit destination for anyone in Bilbao. So, if you find yourself wandering the streets of this beautiful city, make your way to Pikata for an unforgettable culinary experience.